Mini boeufs en croûte from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Pies, tarts & pastries; Main course; Cooking ahead; Entertaining & parties; French show
Fast roast pork with rosemary and caramelised apples from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Quick / easy; Main course; Cooking ahead; Entertaining & parties show
Spanish braised pork with potatoes and olives from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Stews & one-pot meals; Main course; Spanish show
Pork chops with a confit of prunes, apples and shallots from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Sauces for meat; Main course show
Roast leg of lamb with Shrewsbury sauce from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Sauces for meat; Main course; Winter show
Chicken cacciatora from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Stews & one-pot meals; Main course; Fall / autumn; Winter; Italian show
Fast-roast chicken with lemon and tarragon from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Quick / easy; Main course show
Crisp roast duck with confit of sour cherries from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Sauces for poultry; Main course show
Stir-fried chicken with lime and coconut from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Quick / easy; Stir-fries; Main course; Cooking for 1 or 2 show
Traditional roast chicken with apple, sage and onion stuffing, cranberry and sage sauce and chicken-giblet gravy from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Sauces for poultry; Stuffing; Lunch; Main course show
Roast quail wrapped in pancetta and vine leaves with grape confit from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Sauces for poultry; Main course show
Guinea fowl baked with thirty cloves of garlic from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Main course show
Grilled lemon chicken kebabs with gremolata from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Dressings & marinades; Quick / easy; Spice / herb blends & rubs; Main course; Cooking for 1 or 2; Italian show
Buttered leeks from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Side dish; Cooking for 1 or 2; Fall / autumn; Spring; Winter; Vegetarian show
Sautéed mushrooms from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Side dish; Cooking for 1 or 2; Vegan; Vegetarian show
Oven-fried onions from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Side dish; Cooking for 1 or 2; Vegan; Vegetarian show
Braised peas, rocket and spring onions from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Side dish; Summer; Vegetarian show
Oven-roasted winter vegetables from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Quick / easy; Side dish; Cooking ahead; Entertaining & parties; Winter; Vegan; Vegetarian show
Cauliflower with two cheeses and crème fraîche from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Quick / easy; Main course; Side dish; Suppers; Vegetarian show
Tunisian aubergine salad with coriander and yoghurt from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Salads; Appetizers / starters; Tunisian; Vegetarian show
Quick-braised celery from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Quick / easy; Side dish; Vegetarian show
Oven-roasted carrots with garlic and coriander from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Side dish; Winter; Vegan; Vegetarian show
Marinated courgettes with a herb vinaigrette from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Dressings & marinades; Salads; Side dish; Cooking ahead; Vegan; Vegetarian show
Cabbage with bacon, apples and cider from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Side dish show
Slow-cooked root vegetable soup from Delia's How to Cook: Book Two Delia's How to Cook by Delia Smith Categories: Soups; Vegetarian; Low fat show