The Bread Machine Cookbook by Donna Rathmell German
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- ISBN 10 1589798848
- ISBN 13 9781589798847
- Published Jun 07 2013
- Format Paperback
- Page Count 96
- Language English
- Countries United States
- Publisher Nitty Gritty Cookbooks
- Imprint Nitty Gritty Cookbooks
Publishers Text
The first edition of The Bread Machine Cookbook was the first, best, and by far the best-selling cookbook for automatic bread machines. This colorful take on the classic cookbook contains recipes for white and whole grain breads, croissants, and allergy-sensitive breads alongside old favorites, all of which have been tested on a variety of automatic bread machines. If you only want one bread machine cookbook, this is it!Other cookbooks by this author
- The Best 50 Focaccia Recipes
- The Best Pizza is Made at Home
- The Best Pizza Is Made at Home
- The Big Book of Bread Machine Recipes: Includes Over 600 Recipes!
- The Bread Machine Cookbook
- The Bread Machine Cookbook, II
- Bread Machine Cookbook, III
- Bread Machine Cookbook, IV: Whole Grains & Natural Sugars
- The Bread Machine Cookbook, Revised Edition
- Bread Machine Cookbook, V: Favorite Recipes From 100 Kitchens
- Bread Machine Cookbook, VI: Hand-Shaped Breads From The Dough Cycle
- Edible Pockets For Every Meal: Dumplings, Turnovers And Pastries
- Edible Pockets For Every Meal: Dumplings, Turnovers and Pasties
- Entrees From Your Bread Machine
- Favorite Bread Machine Recipes
- Favorite Pastas and Sauces
- Favorite Pizza Doughs and Toppings
- The New Book of Waffles and Pizzelles
- The New Pasta Machine Cookbook
- New Recipes for Your Sandwich Maker
- The Pasta Machine Cookbook
- The Sandwich Maker Cookbook
- Waffles
- Worldwide Sourdoughs from Your Bread Machine
