Notes about Recipes in this book

• Raw fennel, beetroot and carrot salad with freekeh and almonds

  • hewlettn on February 05, 2022

    https://www.gourmettraveller.com.au/recipes/fast-recipes/raw-fennel-beetroot-and-carrot-salad-with-freekeh-and-almonds-13416

• Charred baby gem hearts and swordfish with smoky aioli

  • hewlettn on December 12, 2025

    https://www.gourmettraveller.com.au/recipe/snacks-sides/charred-baby-gem-hearts-and-swordfish-with-smoky-aioli-11899/

• Yellowtail scad fish fry with cucumber and iceberg salad

  • hewlettn on October 04, 2024

    https://www.gourmettraveller.com.au/recipe/mains/yellowtail-scad-fish-fry-with-cucumber-and-iceberg-salad-11908/#:~:text=Heat%20coconut%20oil%20in%20a,iceberg%20salad%20and%20lime%20wedges.

• Tomato-baked prawns and feta

  • hewlettn on April 25, 2026

    https://www.gourmettraveller.com.au/recipe/fast-recipes/tomato-baked-prawns-and-feta-13482/

• Lamb shoulder braised in wine with peas and pecorino

  • hewlettn on September 30, 2022

    https://www.google.com.au/amp/s/www.gourmettraveller.com.au/amp/recipes/browse-all/lamb-shoulder-braised-in-wine-with-peas-and-pecorino-11933

• Spiced chicken with chickpeas, carrots and preserved lemon

  • hewlettn on June 10, 2023

    https://www.gourmettraveller.com.au/recipes/fast-recipes/spiced-chicken-with-chickpeas-carrot-and-preserved-lemon-13465

• Beef cotoletta with tomato and oregano salad

  • hewlettn on January 24, 2025

    https://www.gourmettraveller.com.au/recipe/chefs-recipes/beef-cotoletta-with-tomato-and-oregano-salad-9146/

• Barbecued turkey with corn and jicama salad

  • hewlettn on September 16, 2024

    https://www.gourmettraveller.com.au/recipe/mains/barbecued-turkey-with-corn-and-jicama-salad-11839/