Modern German Cooking by Dr. August Oetker
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- ISBN 10 3767005220
- ISBN 13 9783767005228
- Published Mar 18 2009
- Format Paperback
- Page Count 160
- Language English
- Countries Germany
- Publisher Ceres-Verlag Oetker
Publishers Text
Die No 1 wird international. Der deutsche Buchhit spricht jetzt Englisch: Mit bekannten Regionalrezepten und global beliebten Just do it-Gerichten ist er das ideale Gastgeschenk von London bis LA. Weil German Cooking damit quite easy wird. Für Please help me-Köche & Ideensucher.Other cookbooks by this author
- Backen macht Freude: Dr. Oetker Backbuch
- Baking Is Fun - Volume 2
- Baking Is Fun: Volume 3: Diabetic Baking Recipes
- Best Recipes: German Cooking and Baking
- Dr Oetker: German Cooking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker: German Baking Today: The Original
- Garnishing: Step-by-step instructions in the art of preparing gorgeous food
- Garnishing Book and Tool Set
- German Cookbook: Traditional Recipes
- German Cooking Today: The Original
- German Cooking Today: The Original
- German Cooking Today - The Original
- German Cooking Today - The Original
- German Home Baking
- German Home Baking
- German Home Cooking
- German Meat Recipes
- The Great Book of Classic Cuisine
- Omas Backklassiker: Die schönsten Rezepte aus Kindertagen
- Österreichische Mehlspeisen: Backen macht Freude Nr. 40
