Garnishing: Step-by-step instructions in the art of preparing gorgeous food by Dr. August Oetker
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- ISBN 10 0517687925
- ISBN 13 9780517687925
- Published Sep 03 1989
- Format Hardcover
- Language English
- Countries United States
- Publisher Gramercy Books
- Imprint Gramercy Books
Publishers Text
Now readers can serve with style using this book of step-by-step instructions for garnishing any type of food. All techniques illustrated with color photos.Other cookbooks by this author
- Backen macht Freude: Dr. Oetker Backbuch
- Baking Is Fun - Volume 2
- Baking Is Fun: Volume 3: Diabetic Baking Recipes
- Best Recipes: German Cooking and Baking
- Dr Oetker: German Cooking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker: German Baking Today: The Original
- Garnishing Book and Tool Set
- German Cookbook: Traditional Recipes
- German Cooking Today: The Original
- German Cooking Today: The Original
- German Cooking Today - The Original
- German Cooking Today - The Original
- German Home Baking
- German Home Baking
- German Home Cooking
- German Meat Recipes
- The Great Book of Classic Cuisine
- Modern German Cooking
- Omas Backklassiker: Die schönsten Rezepte aus Kindertagen
- Österreichische Mehlspeisen: Backen macht Freude Nr. 40
