German Home Baking by Dr. August Oetker
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- Published Jan 01 1970
- Format Paperback
- Page Count 179
- Language English
- Edition 2nd edition
- Countries Germany
- Publisher Ceres Verlag
Publishers Text
This new edition and translation of Dr. Oetker's baking book "German Home Baking" offers a comprehensive variety of suggestions for home baking and aims at encouraging housewives to discover the pleasure which comes from baking one's own cakes and the excitement of trying out new recipes. We hope that this book of traditional German cake recipes, all tested carefully in the Oetker model kitchen, will help housewives everywhere to ring the changes and ensure that the whole family can share in the pride and pleasure of home-baked cakes.Other cookbooks by this author
- Backen macht Freude: Dr. Oetker Backbuch
- Baking Is Fun - Volume 2
- Baking Is Fun: Volume 3: Diabetic Baking Recipes
- Best Recipes: German Cooking and Baking
- Dr Oetker: German Cooking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker German Baking Today - The Original
- Dr. Oetker: German Baking Today: The Original
- Garnishing: Step-by-step instructions in the art of preparing gorgeous food
- Garnishing Book and Tool Set
- German Cookbook: Traditional Recipes
- German Cooking Today: The Original
- German Cooking Today: The Original
- German Cooking Today - The Original
- German Cooking Today - The Original
- German Home Baking
- German Home Cooking
- German Meat Recipes
- The Great Book of Classic Cuisine
- Modern German Cooking
- Omas Backklassiker: Die schönsten Rezepte aus Kindertagen
- Österreichische Mehlspeisen: Backen macht Freude Nr. 40

