Arab Cooking on a Prairie Homestead: Recipes and Recollections from a Syrian Pioneer by Habeeb Salloum
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- ISBN 10 0889775184
- ISBN 13 9780889775183
- Published Sep 16 2017
- Format Paperback
- Page Count 336
- Language English
- Countries Canada
- Publisher University of Regina Press
Publishers Text
In Arab Cooking on a Prairie Homestead, over 200 recipes and the author's childhood recollections combine to tell the story of a little-known group of early immigrants to the prairies--the Syrians. There was a significant Syrian community in Saskatchewan during the Depression, and their traditional foods and crops were well-suited to the dryland farming that the drought of the 1930s demanded.Readers will delight in Habeeb Salloum's childhood recollections and his tales of encounters with food around the world. Cooks will be inspired by his love of cooking, by his deep appreciation for his culinary heritage, and by his enthusiasm for new discoveries in food through his travels.
The recipe instructions are simple, straightforward, and thorough. Arab proverbs throughout the book provide both insight and humour.
Other cookbooks by this author
- Arab Cooking on a Saskatchewan Homestead: Recipies and Recollections
- The Arabian Nights Cookbook: From Lamb Kebabs to Baba Ghanouj, Delicious Homestyle Arabian Cooking
- Asian Cooking Made Simple: A culinary journey along the Silk Road and beyond
- Bison Delights: Middle Eastern Cuisine, Western Style
- Classic Vegetarian Cooking from the Middle East & North Africa
- Classic Vegetarian Cooking from the Middle East & North Africa
- Classic Vegetarian Cooking from the Middle East and North Africa
- Classic Vegetarian Cooking from the Middle East and North Africa
- The Complete Middle Eastern Vegetarian: Classic Recipes from the Middle East and North Africa
- From the Lands of Figs & Olives: Over 300 Delicious & Unusual Recipes from the Middle East And North Africa, Revised and Updated
- From the Lands of Figs & Olives: Over 300 Delicious & Unusual Recipes from the Middle East and North Africa
- From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa
- From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa
- The Scent of Pomegranates and Rose Water: Reviving the Beautiful Food Traditions of Syria
- The Scent of Pomegranates and Rose Water: Reviving the Beautiful Food Traditions of Syria
- Scheherazade's Feasts: Foods of the Medieval Arab World
- Scheherazade's Feasts: Foods of the Medieval Arab World
- Sweet Delights from a Thousand and One Nights: The Story of Traditional Arab Sweets
- Sweet Delights from a Thousand and One Nights: The Story of Traditional Arab Sweets
- Sweet Delights from a Thousand and One Nights
- Sweet Delights from a Thousand and One Nights: The Story of Traditional Arab Sweets

