Yummy, Easy, Quick Around the World: 135 of the World's Most Delicious Recipes by Matt Preston

  • Sichuan Bolognese (aka dan dan noodles with chicken mince) (page 14)

    from Yummy, Easy, Quick Around the World: 135 of the World's Most Delicious Recipes Yummy, Easy, Quick Around the World by Matt Preston

    • Categories: Pasta, doughs & sauces; Quick / easy; Sauces, general; Main course; Chinese; Italian
    • Ingredients: peanut oil; chicken mince; hoisin sauce; light soy sauce; Shaoxing rice wine; five-spice powder; wheat noodles; snow peas; roasted unsalted peanuts; spring onions; Chiu Chow chilli oil; peanut butter; Chinese black vinegar; dark soy sauce; Sichuan peppercorns; sesame oil
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  • ISBN 10 1760555363
  • ISBN 13 9781760555368
  • Published Oct 30 2018
  • Format Paperback
  • Page Count 320
  • Language English
  • Countries Australia
  • Publisher Pan Macmillan Australia

Publishers Text

Based on the success of Yummy, Easy, Quick, Matt Preston has done it again, and this time he's gone global.

Here are 135 of Matt's favourite iconic dishes from 11 of the world's great cuisines, all of which are quick to prepare using easy-to-find ingredients.

Ditch the food-delivery app and up your kitchen game with more yummy, easy and quick meals the whole family will love.

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