Modern Scandinavian Baking: A Cookbook of Sweet Treats and Savory Bakes by Daytona Strong

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  • Seattle Times

    From Jenny: This is a truly lovely book and my friend Rebekah Denn did a wonderful piece on the author.

    Full review
  • ISBN 10 1646116186
  • ISBN 13 9781646116188
  • Published Apr 14 2020
  • Format Paperback
  • Page Count 150
  • Language English
  • Countries United States
  • Publisher Rockridge Press

Publishers Text

Now you can whip up a slice of Scandinavian hospitality in the comfort of your own kitchen! Modern Scandinavian Baking is a complete guide for bakers of all levels who want to create the sweet and savory treats of Denmark, Norway, and Sweden.

From breads, to pastries, cakes, and cookies, there’s a simple and scrumptious recipe to delight everyone in this beautifully designed Scandinavian cookbook. Enjoy contemporary takes on classic bakes, plus a comprehensive guide to stocking your pantry with Scandinavian staples, like rye flour, cardamom, baker’s ammonia, and beyond.