Bowls and Broths: Build a Bowl of Flavour From Scratch, with Dumplings, Noodles, and More by Pippa Middlehurst

  • Roasted chilli powder (page 18)

    from Bowls and Broths: Build a Bowl of Flavour From Scratch, with Dumplings, Noodles, and More Bowls and Broths by Pippa Middlehurst

    • Categories: Spice / herb blends & rubs
    • Ingredients: dried bird's eye chillies
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Notes about this book

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Notes about Recipes in this book

  • Beef dumplings in hot and sour broth

    • kkmatti on January 14, 2026

      The broth & seasonings in this were good, but this recipe was so riddled with errors that I’m worried that this book has been poorly edited throughout. The recipe claims this makes 24-30 dumplings, but I found that it made 72. I had to make 2 batches of dumpling wrapper dough to make them all. The recipe asks to “place 1 large tsp” of filling in each dumpling wrapper, but I found that I needed to add a large tbsp. The recipe also asks us to use 1 tbsp of sesame seeds in each bowl, but I found this too be a huge amount that looked nothing like the photo. I believe the correct amount is 1 tsp.

  • Lu rou fan

    • Bessp on August 10, 2025

      This was quite tasty, with a lovely complex flavor and beautifully soft and gelatinous meat. The sauce didn't thicken during the 2 and a bit hours on the stove, so I took the lid off and reduced it over high heat until it was thick and glossy. I served with rice and roasted broccoli. There ended up being a lot of fat on top, so next time I'll probably make it ahead of time so I can cool it and scoop the fat off the top.

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Reviews about this book

  • Wrap Your Lips Around This

    ...best suited to a cook who sees cookery as a labour of love, and who enjoys spending time on food...you’ll also pick up a lot of tricks when it comes to combining different flavours.

    Full review

  • Eat Your Books by Jenny Hartin

    Another triumph by Pippa Middlehurst. Pippa knows her noodles!

    Full review

Reviews about Recipes in this Book

  • Miso chicken claypot rice

    • Wrap Your Lips Around This

      I really enjoyed making [this]. It’s an easy to follow and intuitive recipe, and it taught me a new way to think about one-pot cooking.

      Full review

  • Duck offal biang biang

    • Wrap Your Lips Around This

      ...one of the recipes in Bowls and Broths that has a super high faff factor. In the end, I made quite a few tweaks to get it over the finish line.

      Full review

  • Kimchi and bacon udon

    • Wrap Your Lips Around This

      This is my favourite recipe...And what I like best is that you need just 12 ingredients to pull together a brilliant bowl of noodles.

      Full review

  • Hot oil gun gun noodles

    • Wrap Your Lips Around This

      I like the idea, but not all the ingredients will properly cook this way. So, instead of adding raw garlic to the noodles, I’d sauté them first to get a more even cook.

      Full review
  • ISBN 10 1787137767
  • ISBN 13 9781787137769
  • Published Sep 02 2021
  • Format Hardcover
  • Page Count 176
  • Language English
  • Countries United Kingdom
  • Publisher Quadrille Publishing

Publishers Text

From the bestselling author of Dumplings and Noodles, Bowls & Broths is a super-fresh collection of broth-based recipes that will teach you how to season, layer and create versatile and exciting dishes from scratch. Pippa Middlehurst (aka @Pippy Eats) tells the story of building a bowl from the bottom up – with seasoning and sauce, crunchy bits and fresh herbs, aromatics and toppings – and offers accessible recipes that use these building blocks to maximize the power of ingredients, texture and flavor.

Packed with mouth-watering recipes to make again and again, and chapters on dumplings, noodles, hotpots, rice and even sweets things. All are perfect to try at home for a weekend feast and for quick and easy weeknight dinners there's handy batch cooking and freezer tips.

With beautiful photography and useful step-by-step explanations, this book is a must-have for beginners interested in the basics or more experienced cooks curious about techniques and flavor combinations. Whether you fancy Ramen with Hand-Pulled Noodles or Miso Chicken Claypot Rice, Pippa's vibrant recipes are sure to satisfy every craving.

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