Bao & Dim Sum: 60 Easy Bun and Dumpling Recipes by Orathay Souksisavanh

    • Categories: Bread & rolls, savory; Sandwiches & burgers; Appetizers / starters; Chinese
    • Ingredients: dried shiitake mushrooms; dried wood ear mushrooms; onion; carrot; soy sauce; coriander; minced pork; potato starch; sesame oil; strong white bread flour; instant dried yeast; eggs
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  • Eat Your Books

    Orathay makes bao and dim sum approachable in this beautiful little book.

    Full review
  • ISBN 10 1784885746
  • ISBN 13 9781784885748
  • Linked ISBNs
  • Published Feb 02 2023
  • Format Hardcover
  • Page Count 160
  • Language English
  • Countries United Kingdom
  • Publisher Hardie Grant

Publishers Text

In Bao and Dim Sum, Orathay Souksisavanh walks you through how you can create a huge range of bao and dim sum. Try your hand at mushroom dim sum and braised pork bao, as well as sides such as cucumber salad and braised aubergines, and even a selection of sauces. With easy-to-follow instructions, Bao and Dim Sum is perfect for even the novice cook.

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