Cook Simply, Live Fully: Flexible, Flavorful Dinner Recipes for Any Mood by Yasmin Fahr

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0063284170
  • ISBN 13 9780063284173
  • Published Apr 16 2024
  • Format Hardcover
  • Page Count 256
  • Language English
  • Countries United States
  • Publisher Harperwave

Publishers Text

What’s for dinner? It’s a question we ask ourselves most nights—pressed for time or groceries, searching through the fridge for inspiration. Dinner can be a time to unwind and connect with family or friends, but it can also feel like a chore.

Recipe developer and cookbook author Yasmin Fahr gets it, and is here to help readers create nourishing meals even when real life seems to have other plans. In What’s For Dinner?, she offers 120 recipes for taking the grind out of dinnertime, with dishes that span the range of “too tired to chop vegetables” to “up for a challenge but please make it snappy.”

Yasmin’s approach is all about simplicity and flavor while keeping things nutritious and vegetable-forward. What’s For Dinner? is organized into three progressive sections based on energy level and mood. Section One includes low effort/high reward hits such as Sheet Pan Asparagus with Eggs, Feta + Herbs. Readers can take things up a notch in Section Two with satisfying dishes that require a little more prep work, like Sheet Pan Chicken Thighs with Roasted Grapes, Feta + Mint. Section Three is for those days when time and energy are not at a premium, or when entertaining is on the menu, including Roasted Mustard Salmon with Escarole + Mint Salad & Anchovy-Mustard Dressing with a side of Smashed Olive + Zucchini Salad with Turmeric Onions (with suggested wine pairings!).

Yasmin’s recipes are designed to teach readers how to become better, more intuitive cooks, and are open to creative substitutions (and some trial and error). Throughout, she shows readers how to transform the familiar by creating new pairings and flavor combinations that will inspire endless iterations—all while keeping prep and cleanup time to a minimum. An inviting, beautifully styled cookbook featuring 75 full-color photographs, What’s For Dinner? is the answer to the most difficult question home cooks face every day, and is sure to become a trusted resource for years to come.

Other cookbooks by this author