Hamburger Gourmet by David Japy and Elodie Rambaud and Victor Garnier

    • Categories: Bread & rolls, savory
    • Ingredients: strong flour; active dry yeast; buttermilk; eggs; sesame seeds
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1761500368
  • ISBN 13 9781761500367
  • Published May 30 2024
  • Format Hardcover
  • Page Count 160
  • Language English
  • Countries United Kingdom
  • Publisher Murdoch

Publishers Text

Hamburger Gourmet is here to ensure you never eat a bland burger again. It's time to take your burger cooking to towering new heights, inspired bythe team behind Blend hamburger, the cult restaurant creating hamburger greatness.

Begin with the building blocks of an excellently simple beef burger, with the best bun and fries you've ever had. Then up your game with burgers made of everything from chicken to quinoa. With separate instructions on choice of buns, sauces and accompaniments, these 58 recipes will give even the biggest burger-lover new ideas for surprising twists on old favourites. All delivered in a cute gift format with die-cut front cover, Hamburger Gourmet is the must-have gift for any burger lover.

Other cookbooks by this author