The Ice Cream Machine Cookbook by Melissa Clark
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- ISBN 10 0425168204
- ISBN 13 9780425168202
- Published Apr 01 1999
- Format Paperback
- Page Count 138
- Language English
- Countries United States
- Publisher Penguin Putnam Inc
- Imprint Berkley Publishing Corporation,U.S.
Publishers Text
From rich ice custards to lighter sorbets to low-fat ice milk and frozen yogurts, this cookbook tempts all ice cream lovers. And with special low-fat versions of richer recipes, readers can enjoy the taste without the guilt! Features 75 recipes.Other cookbooks by this author
- The Bread Machine Cookbook
- The Bread Machine Cookbook
- Champagne & Caviar
- Chef, Interrupted: Delicious Chefs' Recipes That You Can Actually Make At Home
- The Coffee Book
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- Dinner: Changing the Game
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- A Good Appetite at The New York Times
- In the Kitchen with a Good Appetite: 150 Recipes and Stories about the Food You Love
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- Paula Deen's New Testament: 250 Favorite Recipes, All Lightened Up
- The Skinny: How to Fit into Your Little Black Dress Forever
- The Sweet Bread Machine Cookbook
- What's for Dinner? at The New York Times