Complete Book of Year-Round Small-Batch Preserving: Over 300 Delicious Recipes by Ellie Topp and Margaret Howard

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  • ISBN 10 1552095754
  • ISBN 13 9781552095751
  • Published Feb 05 2005
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Firefly Books
  • Imprint Firefly Books

Publishers Text

This book takes the mystery out of home preserving so you can make the most of fresh fruits and vegetables as they become available throughout the year. Few people have time for large preserving marathons that can take all day or more. The recipes in this book allow you to put up a few jars quickly and easily of whatever is fresh and available. Because these recipes require a minimum of time and fuss, you'll enjoy making the preserves almost as much as you will eating them.


There are recipes for delicious jams, jellies, and marmalades with mouth-watering names like Sour Cherry Gooseberry Jam, Cherry Orange Freezer Jam, Microwave Winter Pear Lemon Jelly, and Blueberry Freezer Jam with Cointreau. But here's much more than sweet spreads here. You'll find wonderful butters, unusual pickles, sassy salsas, and choice chutneys. Recipes for Microwave and freezer jams, baby foods, and recipes kids will enjoy making round out this must-have addition to your cookbook shelf.

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