The Very Best of Traditional Irish Cooking by Biddy White Lennon
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1844767876
- ISBN 13 9781844767878
- Published Sep 01 2009
- Format Paperback
- Page Count 96
- Language English
- Countries United Kingdom
- Publisher Anness Publishing
- Imprint Southwater
Publishers Text
This book offers a taste of some of the best-loved recipes and traditional dishes that have helped to earn Ireland's reputation for culinary excellence. It begins with an insight into some of the key ingredients, from vegetables, herbs and fruit to meat, fish and dairy. There then follows a range of over 60 traditional step-by-step recipes. More than 250 colour photographs illustrate how each dish is made, as well as showing the beautiful final result. Full nutritional information provides an at-a-glance dietary reference, and there are many suggestions for variations and accompaniments, as well as stories of the traditions surrounding the recipes. Packed with tantalizing recipes, expert advice and stunning photography, this book is essential reading for all lovers of Irish food.Other cookbooks by this author
- Best of Irish Festive Cooking
- Best of Irish Home Baking
- Best of Irish Meat Recipes
- Best of Irish Potato Recipes
- Best of Irish Traditional Cooking
- Classic Recipes of Ireland
- La Cuisine Irlandaise
- Eating at Home Cook Book
- The Food & Cooking of Ireland Classic Dishes from the Emerald Isle: The History, Traditions, and Ingredients, with 150 Step-by-Step Recipes
- Irische Kuche
- Irish Cooking: Over 90 Deliciously Authentic Irish Recipes
- Irish Cooking
- Irish Food & Cooking: Traditional Irish Cuisine With Over 150 Delicious Step-by-Step Recipes From The Emerald Isle
- Irish Food & Cooking
- Irish Food & Cooking
- The Irish Heritage Cookbook: Classic Dishes from the Emerald Isle: The History, Traditions and Ingredients, with Over 150 Step-by-Step Recipes
- The Irish Heritage Cookbook: Classic Dishes from the Emerald Isle: The History, Traditions and Ingredients, with Over 150 Step-by-Step Recipes
- The Irish Kitchen: Ingredients, Techniques and Over 70 Traditional and Authentic Recipes - Discover the Best of Classic and Modern Food from Ireland
- The Irish Kitchen
- The Irish Kitchen: Ingredients, Techniques and Over 70 Traditional and Authentic Recipes
- Leaving Home Cook Book
- A Taste of Ireland: Discover the Essence of Irish Cooking with 30 Classic Recipes
- Traditional Cooking of Ireland: Classic Dishes From The Irish Home Kitchen
- The Very Best of Traditional Irish Cooking
- Wild Food: Nature's Harvest - Gathering, Cooking, Preserving
