A La Carte by Maria Villegas

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  • ISBN 10 9588156181
  • ISBN 13 9789588156187
  • Published Oct 24 2002
  • Format Hardcover
  • Page Count 232
  • Language English
  • Countries Colombia
  • Publisher Villegas Asociados S.A.
  • Imprint Villegas Asociados S.A.

Publishers Text

Employing a minimalist approach, Colombian chef Maria Villegas makes use of fresh, top-quality ingredients that are widely available. The recipes are quick and easy to prepare and provide a wide variety of dishes with exotic flavours that appeal to the contemporary cook, whether amateur or professional. Maria Villegas is a Colombian chef, with an innate passion for good eating, travelling, books, and the history of culinary cultures. She has a degree in Haute Cuisine and Pastry from Le Cordon Bleu in Paris and a degree in Restaurant Administration and Management from Parson's University in New York.

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