Taste + Color by James Villas and Maria Villegas

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 9588156432
  • ISBN 13 9789588156439
  • Published Mar 24 2004
  • Format Hardcover
  • Language English
  • Publisher Villegas Editore

Publishers Text

This book offers a color manual for the contemporary cook, over 140 exotic, yet easy and economical recipes--all color coordinated.

Maria Villegas reveals the last secret of professional food writers and photographers: the direct link between sensation and presentation. Put plainly, the colors of the foods on the table actually affect their taste. Each of the color sections in the book (yellow, green, beige, red, and white) includes a spectrum of recipes from appetizers to entrees, soups, and desserts all in the color family. The menus here include more than 80 main dishes and 60 complementary dishes which can be grouped in different combinations. Illustrated with splendid photographs by the Colombian photographer Claudia Uribe, this promises to be one of the cookbooks sensations of the year.

Other cookbooks by this author