A Complete Illustrated Guide to the Cheeses of the World: The Only Reference Book on Identifying and Choosing Cheese That You Will Ever Need by Juliet Harbutt
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- ISBN 10 1840382201
- ISBN 13 9781840382204
- Published Jun 01 1999
- Format Hardcover
- Page Count 160
- Language English
- Countries United Kingdom
- Publisher Anness Publishing
- Imprint Hermes House
Other cookbooks by this author
- Cheese: A Complete Guide To Over 300 Cheeses of Distinction
- Cheese: A Visual Guide to 400 Cheeses with 150 Recipes
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- The World Encyclopedia of Cheese: A Guide to the World's Cheese with a Feast of International Dishes
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