The Goodness of Peppers by John Midgley
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- ISBN 10 0679426809
- ISBN 13 9780679426806
- Published Sep 14 1993
- Format Hardcover
- Page Count 65
- Language English
- Countries United States
- Publisher Random House (NY)
- Imprint Random House (NY)
Other cookbooks by this author
- 100 Fast Noodle Dishes
- 100 Great Snacks
- The Goodness of Beans, Peas and Lentils
- The Goodness of Beans, Peas and Lentils
- The Goodness of Garlic
- The Goodness of Garlic
- The Goodness of Grains
- The Goodness of Grains
- The Goodness of Nuts and Seeds
- The Goodness of Nuts and Seeds
- The Goodness of Olive Oil
- The Goodness of Olive Oil
- The Goodness of Peppers
- The Goodness of Potatoes and Root Vegetables
- The Goodness of Potatoes and Root Vegetables
- The Goodness of Vinegars
- The Goodness of Vinegars
- The Great Victorian Cookbook
- Mushrooms on the Menu
- A Sprig of Basil
- A Sprig of Coriander: Twenty-Five Classic Recipes
- A Sprig of Mint: Twenty-five Classic Recipes
- A Sprig of Parsley

