The Essential Finger Food / Fingerfood Cookbook

  • Carpaccio (page 14)

    from The Essential Finger Food / Fingerfood Cookbook The Essential Finger Food / Fingerfood Cookbook

    • Categories: Appetizers / starters; Canapés / hors d'oeuvre; Cooking ahead; Entertaining & parties; Italian
    • Ingredients: beef eye fillets; rocket; Parmesan cheese; black olives
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Publishers Text

Finger food is made to be shared with friends, but with an emphasis on simplicity and taste. Fresh ingredients create Eastern treats from dim sum to sushi; a cool plate of antipasto is perfect for a summer lunch; and simple but mouthwatering tapas and meze can be passed around at a party. With over 600 full-color photographs, we see that finger food can be exciting and a bit risky -- even the most cautious will try a new taste sensation if it's only one bite! But, there is one thing that all finger food should be -- utterly irresistible.