Mrs. Allen's Book of Meat Substitutes by Ida Bailey Allen
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 1146320604
- ISBN 13 9781146320603
- Published Mar 02 2010
- Format Paperback
- Page Count 106
- Language English
- Countries United States
- Publisher Nabu Press
- Imprint Nabu Press
Publishers Text
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.Other cookbooks by this author
- Best Loved Recipes of the American People
- Best Loved Recipes of the American People
- Dainty Desserts
- Food for Two
- Gastronomique - A Cookbook for Gourmets
- Golden Rule Cook Book: Menus for Every Day Suggestions for Entertaining Over Two Hundred Tested Recipes
- The Modern Method of Preparing Delightful Foods
- Mrs. Allen's Book of Meat Substitutes
- Pressure Cooking: An Authoritative Book on High-Speed Cooking by an Outstanding Expert. 750 Recipes and Menus
- The Round-the-World Cook Book
- The Service Cook Book: Number One
