The Big Book of Chicken: More than 275 recipes for the world's favorite ingredient by Maryana Vollstedt
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- ISBN 10 0811855287
- ISBN 13 9780811855280
- Published Apr 25 2008
- Format Paperback
- Language English
- Countries United States
- Publisher Chronicle Books
- Imprint Chronicle Books
Publishers Text
Whether it's roasted, fried, grilled, broiled, braised, sautéed, or baked, chicken is always delicious. Maryana Vollstedt has created a new addition to Chronicle's best-selling Big Book series with this glorious homage to everyone's favorite fowl. The tremendous variety of ideas ranges from creative recipes like Pomegranate-Molasses Chicken Drummettes and Chipotle Cheddar Chicken Corn Chowder to comforting favorites like Chicken Marsala and Old-Fashioned Fried Chicken. Every recipe is simple to follow with lots of helpful tips on identifying parts of the chicken, cutting up and storing it, and safe preparation techniques. With more than 275 recipes inspired from cuisines around the world, this big book serves up everything there is to know about chicken.Other cookbooks by this author
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- The Big Book of Breakfast: Serious Comfort Food for Any Time of the Day
- The Big Book of Casseroles: 250 Recipes for Serious Comfort Food
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- The Big Book of Casseroles: 250 Recipes for Serious Comfort Food
- The Big Book of Chicken: More Than 275 Recipes for the World's Favorite Ingredient
- The Big Book of Easy Suppers: 270 Delicious Recipes for Casual Everyday Cooking
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- The Big Book of Potluck: Good Food - and Lots of It - for Parties, Gatherings, and All Occasions
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- The Big Book of Soups & Stews: 262 Recipes for Serious Comfort Food
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- The Vegetable Stand
- What's for Dinner?: 200 Delicious Recipes That Work Every Time
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