Flowers in the Kitchen: A Bouquet of Tasty Recipes by Susan Belsinger

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  • ISBN 10 0934026637
  • ISBN 13 9780934026635
  • Published Dec 01 1990
  • Format Paperback
  • Page Count 128
  • Language English
  • Edition Second Edition
  • Countries United States
  • Publisher Interweave Press

Publishers Text

Wild Rice-Sage Blossom Fritters, Guacamole-Stuffed Nasturtiums, Pasta with Daylily Buds and Mushrooms--Flowers in the Kitchen shows how 25 delicious edible flowers can be used in butters, vinegars, and salads as well as in showstopping appetizers, entrees, and desserts. Also included are a comprehensive chart of 50 edible flowers and a charming garden plan.

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