Illustrated Step-By-Step Baking by Caroline Bretherton

    • Categories: Cakes, large; Dessert; Afternoon tea; British
    • Ingredients: seedless raspberry jam; eggs; all-purpose flour; unsalted butter
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Notes about this book

  • SULibraries on October 20, 2025

    CJ 641.865 B844i 2011 (LOU)

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Reviews about this book

  • Dolly Bakes

    If you have ever been heard saying 'I can't bake' or 'I'm a disaster in the kitchen'... try this book. The recipes are easy to follow, but there's enough in there for the experienced baker too.

    Full review
  • ISBN 10 0756686792
  • ISBN 13 9780756686796
  • Published Aug 29 2011
  • Format Hardcover
  • Page Count 544
  • Language English
  • Countries United States
  • Publisher DK Publishing
  • Imprint DK Publishing (Dorling Kindersley)


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