The Kitchen Garden Cookbook: More Than 200 Recipes, Picking and Cooking Tips, Preserving Ideas by Caroline Bretherton

  • Char-grilled asparagus with Hollandaise

    from The Kitchen Garden Cookbook: More Than 200 Recipes, Picking and Cooking Tips, Preserving Ideas The Kitchen Garden Cookbook by Caroline Bretherton

    • Categories: Sauces, general; Grills & BBQ; Side dish; Spring; French; Vegetarian
    • Ingredients: asparagus; egg yolks; butter
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Beet risotto

    • bspindel on October 14, 2016

      I didn't want to waste so much sage as garnish, so after crisping the sage as directed, I put ALL OF IT into the processor with the beets. Worked well.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

  • Boston Globe by T. Susan Chang

    I have nothing against the team approach to cookbook publishing. It means that you can have info-packed design, terrific visuals,...a few should have been spared for recipe-testing.

    Full review
  • ISBN 10 0756671884
  • ISBN 13 9780756671884
  • Published Feb 21 2011
  • Format Paperback
  • Page Count 352
  • Language English
  • Countries United States
  • Publisher DK Publishing
  • Imprint DK Publishing (Dorling Kindersley)

Publishers Text

Featuring delicious seasonal recipes to help make the best use of homegrown produce, The Kitchen Garden Cookbook is packed with imaginative, inspiring ideas to turn your beautiful bounty into delicious dishes. With techniques and expert advice to help you harvest, preserve, and prepare your crops successfully, The Kitchen Garden Cookbook is the fruit-and-vegetable-grower's perfect kitchen companion.

Other cookbooks by this author