300 Sensational Soups by Carla Snyder and Meredith Deeds

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    • Categories: Stocks
    • Ingredients: chicken; onions; carrots; celery; leeks; garlic; parsley; bay leaves; black peppercorns; dried thyme
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    • Categories: Stocks
    • Ingredients: chicken; onions; carrots; celery; leeks; garlic; parsley; bay leaves; black peppercorns; dried thyme; tomatoes
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    • Categories: Stocks
    • Ingredients: onions; carrots; celery; parsley; bay leaves; black peppercorns; dried thyme; chicken; chicken stock
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    • Categories: Stocks; Chinese
    • Ingredients: chicken stock; chicken; green onions; lemongrass; carrots; celery; black peppercorns; parsley; whole star anise; ginger root; cinnamon sticks; bay leaves; dried thyme
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    • Categories: Stocks; Japanese
    • Ingredients: chicken stock; chicken; onions; kombu; carrots; celery; bonito flakes; black peppercorns; parsley; ginger root; bay leaves; dried thyme; soy sauce
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    • Categories: Stocks
    • Ingredients: beef bones; garlic; onions; carrots; celery; tomatoes; leeks; bay leaves; parsley; black peppercorns; allspice leaves
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    • Categories: Stocks
    • Ingredients: veal bones; onions; carrots; celery; leeks; tomatoes; garlic; parsley; bay leaves; tomato paste
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    • Categories: Stocks
    • Ingredients: fish bones and trimmings; onions; celery; leeks; parsley; black peppercorns; bay leaves; dried thyme; dry white wine
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    • Categories: Stocks
    • Ingredients: onions; carrots; celery; black peppercorns; bay leaves; dried thyme; shrimp shells; dry white wine; chicken stock; bottled clam juice
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    • Categories: Stocks; Japanese
    • Ingredients: kombu; bonito flakes
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    • Categories: Stocks; Vegan; Vegetarian
    • Ingredients: white miso; green onions
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    • Categories: Stocks; Vegan; Vegetarian
    • Ingredients: onions; leeks; celery; carrots; tomatoes; parsnips; fennel; mushrooms; parsley; black peppercorns; bay leaves
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    • Categories: Stocks; Vegan; Vegetarian
    • Ingredients: onions; leeks; celery; carrots; parsnips; mushrooms; parsley; black peppercorns; bay leaves; tomato paste
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    • Categories: Stocks; Vegan; Vegetarian
    • Ingredients: onions; leeks; celery; carrots; mushrooms; dried porcini mushrooms; parsley; black peppercorns; bay leaves
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    • Categories: Soups; Spanish; Vegan; Vegetarian
    • Ingredients: stale French bread; blanched almonds; sherry vinegar; green grapes; store-cupboard ingredients
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    • Categories: Soups
    • Ingredients: onions; cinnamon sticks; ground cardamom; apples; dry white wine; chicken stock; apple cider (alcohol-free); whole cloves; oranges; whipping cream
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  • Chilled curried pear soup
    • Categories: Soups; Indian
    • Ingredients: pears; onions; leeks; curry powder; chicken stock; green onions; honey; sesame oil; yogurt
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    • Categories: Spice / herb blends & rubs
    • Ingredients: dried ancho chiles; cinnamon sticks; coriander seeds; cumin seeds; cardamom seeds; fenugreek seeds; mustard seeds; turmeric; ground ginger
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  • Cold Thai-style mango coconut soup with mango relish
    • Categories: Soups; Thai; Vegetarian
    • Ingredients: onions; Thai red curry paste; mangoes; ginger root; coconut milk; yogurt; limes; basil
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    • Categories: Soups; Summer; Vegetarian
    • Ingredients: crème fraîche; mint; rock melons
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    • Categories: Soups; Vegetarian
    • Ingredients: nectarines; yogurt; honey; mint; ground cayenne pepper
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    • Categories: Soups
    • Ingredients: onions; chicken stock; yogurt; roasted red peppers; balsamic vinegar; basil pesto
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    • Categories: Soups; Vegetarian
    • Ingredients: avocados; whipping cream; honey; ground cayenne pepper
    • Accompaniments: Bloody Mary soup
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    • Categories: Soups; Appetizers / starters; Mexican
    • Ingredients: serrano chiles; cilantro; avocados; chicken stock; limes; tomatoes; vegetable oil; corn tortillas
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    • Categories: Soups
    • Ingredients: onions; carrots; ground cardamom; ginger root; carrot juice; chicken stock; dill
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Notes about this book

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Notes about Recipes in this book

  • Lasagna soup

    • Kestrel on October 25, 2017

      This soup is ok. Nothing special - I won't make it again, but I do really like some of the recipes in this book. I prefer the lasagna soup from Cooking Classy blog - it has more spices and a more robust flavour (and less basil). I'm not a huge fan of basil, which I find overpowering in this recipe. https://www.cookingclassy.com/lasagna-soup/

  • Texas cowboy soup

    • Kestrel on October 25, 2017

      Excellent soup! Highly recommend browning the ground beef separately, and draining and rinsing before adding to the soup, otherwise the soup tends to be very oily (also drain off some of the bacon fat). I add carrots and celery, and 3Tbs worshestershire sauce, and often add extra beef bouillon as well. We prefer the texture of navy beans over pinto beans - suggest only using 1 can of beans, 2 cans of beans is too much.

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  • ISBN 10 0778801969
  • ISBN 13 9780778801962
  • Published Oct 10 2008
  • Format Paperback
  • Page Count 384
  • Language English
  • Countries Canada
  • Publisher Robert Rose Inc.
  • Imprint Robert Rose Inc

Publishers Text

The definitive collection of recipes for soup lovers everywhere.

A good soup nourishes the heart as well the stomach, spreading a feeling of satisfaction and contentment. Hot soup is warming on a winter day, while cold soup is just as welcome in the heat of summer.

From comforting creamy chicken and rice soup to refreshing gazpacho, 300 Sensational Soups offers something for every season, mood and occasion. There are 50 international soups, including Vietnamese pho, Italian wedding soup, and Middle Eastern harira. Soups from the sea include such favorites as snapper in Asian broth with habañero and shrimp, and shrimp and pea soup with lemongrass. Each recipe also includes tips and techniques along with garnishing ideas. As well, there are many creative variations and serving suggestions.

There is also the Just (Soup) Desserts chapter, which features 20 dessert soups, including coconut soup with mango fritters, chocolate soup with brownie croutons, and chilled cherry soup with crème anglaise swirl.

With 300 recipes to choose from, ranging from everyday fare to elegant dishes for entertaining, 300 Sensational Soups offers home chefs a perfect bowl of soup every time.



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