One Pan, Whole Family: 70 Complete Weeknight Meals by Carla Snyder

Search this book for Recipes »
    • Categories: Pizza & calzones; Main course; Summer; Spring; Vegetarian
    • Ingredients: grape tomatoes; frozen pizza dough; pesto; mozzarella cheese; Parmesan cheese
    show
    • Categories: Sandwiches & burgers; Main course; Fall / autumn
    • Ingredients: tomatoes; sharp cheddar cheese; jarred pimientos; mayonnaise; Worcestershire sauce; hot sauce; multigrain bread
    show
    • Categories: Stews & one-pot meals; Side dish; Main course; Winter; Fall / autumn; Vegetarian; Gluten-free
    • Ingredients: red potatoes; shallots; rosemary; Swiss chard; eggs; half and half cream; Gruyère cheese; Parmesan cheese
    show
    • Categories: Children & baby food; Stews & one-pot meals; Main course; Side dish; Winter; Fall / autumn; Vegetarian; Gluten-free
    • Ingredients: sweet potatoes; shallots; eggs; half and half cream; ricotta cheese; ground cinnamon; baby spinach
    show
    • Categories: Quick / easy; Pasta, doughs & sauces; Main course; Summer; Spring; Vegetarian
    • Ingredients: onions; shiitake mushrooms; asparagus; basil; vegetable broth; canned diced tomatoes; angel hair pasta; mozzarella cheese; ricotta cheese
    show
    • Categories: Quick / easy; Rice dishes; Main course; Side dish; Spring; Vegetarian; Gluten-free
    • Ingredients: vegetable broth; onions; shiitake mushrooms; Arborio rice; peas; half and half cream; Parmigiano Reggiano cheese; chives
    • Accompaniments: Orange chicken stew with red pepper and sweet potatoes
    show
    • Categories: Dressings & marinades; Main course; Winter; Fall / autumn; Spring; Asian; Vegan; Vegetarian; Dairy-free
    • Ingredients: Brussels sprouts; shallots; raisins; cooked brown rice; rice vinegar; lime juice; soy sauce; Asian sesame oil; hazelnuts; cilantro; mint
    show
    • Categories: Children & baby food; Sauces, general; Main course; Winter; Fall / autumn; Summer; Spring; Thai; Vegan; Vegetarian; Dairy-free
    • Ingredients: broccoli; red onions; peanut butter; rice vinegar; Asian sesame oil; chili garlic sauce; cooked rice; peanuts; soy sauce
    show
    • Categories: Main course; Suppers; Winter; Fall / autumn; Spring; Vegetarian
    • Ingredients: cauliflower; raisins; eggs; Parmesan cheese; panko breadcrumbs; cooked farro; marinara sauce
    show
    • Categories: Quick / easy; Sauces, general; Main course; Winter; Vegan; Vegetarian; Gluten-free; Dairy-free
    • Ingredients: fennel; sweet potatoes; carrots; parsnips; radishes; cooked quinoa; canned chickpeas; tahini; lemon juice; red pepper flakes; flat-leaf parsley
    show
    • Categories: Salads; Main course; Winter; Fall / autumn; Summer; Vegetarian; Gluten-free
    • Ingredients: shallots; smoked almonds; balsamic vinegar; mixed salad greens; feta cheese; thyme; carrots; red onions; zucchini; red bell peppers; lemons
    show
    • Categories: Dressings & marinades; Salads; Main course; Winter; Fall / autumn; Vegetarian
    • Ingredients: beets; walnuts; navel oranges; sherry vinegar; Dijon grain mustard; baby arugula; goat cheese; baguette bread
    show
    • Categories: Sauces, general; Main course; Winter; Fall / autumn; Spring; Vegetarian; Gluten-free
    • Ingredients: carrots; shallots; curry powder; navel oranges; cilantro; Greek yogurt; canned lentils; cooked quinoa
    show
    • Categories: Egg dishes; Soups; Main course; Fall / autumn; Vegetarian; Gluten-free; Dairy-free
    • Ingredients: onions; zucchini; carrots; potatoes; sweet potatoes; dried oregano; V-8 vegetable juice; vegetable broth; eggs; parsley
    show
    • Categories: Sauces, general; Soups; Main course; Winter; Fall / autumn; Indian; Vegetarian
    • Ingredients: onions; fresh ginger; curry powder; ground cayenne pepper; vegetable broth; lentils; cilantro; Greek yogurt; honey; ground cinnamon; chapatis
    show
    • Categories: Children & baby food; Sandwiches & burgers; Soups; Main course; Winter; Fall / autumn; Mexican; Vegetarian
    • Ingredients: sweet potatoes; apples; onions; golden raisins; unsweetened coconut; flour tortillas; Muenster cheese (US); dried thyme; vegetable broth; half and half cream
    show
    • Categories: Pizza & calzones; Main course; Suppers; Summer; Spring
    • Ingredients: red onions; frozen pizza dough; rotisserie chicken; Fontina cheese; Parmesan cheese; baby arugula
    show
    • Categories: Stews & one-pot meals; Suppers; Main course; Winter; Fall / autumn; Dairy-free
    • Ingredients: bacon; Brussels sprouts; onions; chicken cutlets; beer; parsley
    show
    • Categories: Stews & one-pot meals; Main course; Winter; Cuban; Gluten-free; Dairy-free
    • Ingredients: onions; green bell peppers; new potatoes; pitted green olives; oranges; limes; white wine; raisins; honey; boneless skinless chicken thighs; canned tomato sauce; frozen peas; seasoned salt
    show
    • Categories: Quick / easy; Stews & one-pot meals; Main course; Winter; Entertaining & parties; Fall / autumn; Spring; Gluten-free; Dairy-free
    • Ingredients: onions; red bell peppers; carrots; celery; sweet potatoes; boneless skinless chicken thighs; dried thyme; chicken broth; orange juice; flat-leaf parsley; cooked brown rice
    • Accompaniments: Spring mushroom and pea risotto
    show
    • Categories: Rice dishes; Stews & one-pot meals; Main course; Fall / autumn; Cajun & Creole; Spanish; Gluten-free; Dairy-free
    • Ingredients: onions; green bell peppers; carrots; boneless skinless chicken thighs; seasoned salt; Italian sausages; Cajun seasoning; canned kidney beans; canned diced tomatoes; chicken broth; instant brown rice
    show
    • Categories: Sauces for poultry; Stews & one-pot meals; Main course; Winter; Entertaining & parties; Fall / autumn; Gluten-free
    • Ingredients: onions; Swiss chard; cremini mushrooms; boneless skinless chicken thighs; apple cider (alcohol-free); heavy cream; flat-leaf parsley
    show
    • Categories: Grills & BBQ; Sauces for poultry; Main course; Summer
    • Ingredients: corn ears; Montreal steak seasoning; boneless skinless chicken thighs; ketchup; balsamic vinegar; honey; soy sauce; potato salad
    show
    • Categories: Dressings & marinades; Grills & BBQ; Salads; Sandwiches & burgers; Main course; Summer; Dairy-free
    • Ingredients: Worcestershire sauce; chili powder; boneless skinless chicken thighs; canned chipotle chiles in adobo sauce; green onions; coleslaw mix; mayonnaise; cilantro; honey; lime juice; slider rolls; pickle slices; condiments of your choice
    show
    • Categories: Main course; Summer; Spring; Gluten-free
    • Ingredients: chicken drumsticks; seasoned salt; onions; red bell peppers; green onions; barbecue sauce; ground cumin; canned black beans; frozen corn; half and half cream
    show

Notes about this book

This book does not currently have any notes.

Notes about Recipes in this book

  • Roasted vegetable, feta, and smoked almond salad

    • hbakke on August 31, 2022

      Crunchy smoked almonds and feta cheese were a nice addition to this roasted veg salad. I liked the dressing and vegetable seasoning combination. I saved half the salad (separating the components to avoid sogging out the lettuce in dressing) for the next day and think I liked it better the second day.

  • Turkey chili with chiles and black beans

    • hbakke on July 18, 2022

      Easy, tasty dinner. I used slightly more beans, salsa verde, and green chiles than specified in the recipe. I garnished the chili with scallion, chipotle chile powder, tomato, cheese, and sour cream. I would make this again.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1452168709
  • ISBN 13 9781452168708
  • Published Aug 21 2018
  • Format Paperback
  • Page Count 208
  • Language English
  • Countries United States
  • Publisher Chronicle Books

Publishers Text

Fast, deliciously nutritious family meals—minus the cleanup! Carla Snyder, author of the go-to One Pan, Two Plates cookbooks, takes her tried-and-true cooking methods and delivers 70 incredible, reliable recipes that everyone—including the kids—will love. And to top it off, they're all made in one pan and ready to eat in 45 minutes or less! Each one is perfect for a family that might have little time to cook but big appetites after busy days at work, school, soccer practice, dance lessons, and more. Recipes range from vegetables and chicken to beef and pork (not to mention some delectable seafood dishes) and include beverage pairings both for the grown-ups and the under-twenty-ones, which makes preparing an enticing dinner every night a whole lot easier.

Other cookbooks by this author