Courgette and edamame salad from On the Side: A Sourcebook of Inspiring Side Dishes (page 110) by Ed Smith
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sesame oil
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edamame beans
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EYB Comments
Can substitute broad beans or peas for edamame beans.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Spring greens in shiitake dashi; Baby pak choi with sticky garlic and ginger; Asian greens with shrimp paste; Garlic oil pea shoots; Mixed quinoa with radish and pea shoots; Buckwheat with celery and walnuts; Three pepper rice
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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