Gochujang mayo and coconut corn on the cob from On the Side: A Sourcebook of Inspiring Side Dishes (page 126) by Ed Smith

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Garlic oil pea shoots; Buttermilk, dill and soy-seed wedge salad; Fish sauce watermelon salad; Black bean, coriander and lime rice; Three pepper rice

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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