Slow-cooked green beans from How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food (page 305) by Mark Bittman

  • lemons
  • onions
  • canned tomatoes
  • green beans
  • EYB Comments

    Can substitute wax beans for green beans.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute wax beans for green beans.

  • sturlington on March 06, 2015

    I did not cook these for a whole hour. I think the cooking time can be varied depending on how much time you have. The tomato broth flavor still infused the green beans even at the shorter cooking time.

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