Spicy fried cauliflower [Adam Liaw] from Good Food: New Classics (page 44)
- cauliflower
- chilli powder
- curry powder
- lemons
- parsley
- smoked paprika
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.