Clémentine in the Kitchen (New Edition) by Samuel Chamberlain and Narcisse Chamberlain ISBN: 9780879237028 show
Complete Encyclopedia of Vegetables and Vegetarian Cooking by Roz Denny and Christine Ingram ISBN: 9781901289039 show
Neue Cuisine: The Elegant Tastes of Vienna by Kurt Gutenbrunner and Jane Sigal ISBN: 9780847835621 show
Neelys' Celebration Cookbook by Gina Neely and Patrick Neely and Pat Neely and Ann Volkwein ISBN: 9780307592941 show