Morning-after fill: Moroccan chili fries from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Chili; Main course; Moroccan; Vegetarian show
Elderflower and champagne frozen grapes from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Ice cream & frozen desserts; Dessert; Entertaining & parties show
Brown butter "scallops" with tarragon and capers from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Main course; Entertaining & parties; Vegetarian show
Roasted beets with blue cheese and balsamic from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Salads; Side dish; Cooking ahead; Vegetarian show
What a nice pear from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Cocktails / drinks (with alcohol); Entertaining & parties; Fall / autumn; Thanksgiving show
Mini golden tahdigs from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Rice dishes; Side dish; Entertaining & parties; Persian / Iranian; Vegetarian show
Beluga lentil caviar from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Dips, spreads & salsas; Appetizers / starters; Small plates - tapas, meze; Entertaining & parties; Vegan; Vegetarian show
Raspberry and rose spritz from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Cocktails / drinks (with alcohol); Entertaining & parties show
Morning-after fill: crispy rice waffle from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Pancakes, waffles & crêpes; Breakfast / brunch; Vegetarian show
Spiked cardamom coffee from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Cocktails / drinks (with alcohol); Thai show
Go go gochujang eggplant ribs from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Sauces, general; Main course; Korean; Vegetarian show
Charred cabbage with red curry butter from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Side dish; Vegetarian show
Shaved snap pea salad with peanut sauce from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Salads; Dressings & marinades; Side dish; Thai; Vegan; Vegetarian show
Walnut merguez peppadews from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Appetizers / starters; Small plates - tapas, meze; Entertaining & parties; Moroccan; North African; Vegetarian show
Corn and scallion rangoons from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Fried doughs; Appetizers / starters; American; Vegetarian show
Pineapple and black pepper mule from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Cocktails / drinks (with alcohol) show
Garden gimlet from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Cocktails / drinks (with alcohol) show
Coconut rice with herbs and cashews from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Rice dishes; Side dish; South-east Asian; Vegan; Vegetarian show
Roasted mango salsa with rice paper flowers from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Dips, spreads & salsas; Appetizers / starters; Vegan; Vegetarian show
Morning-after fill: cremeux pot pie from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Pies, tarts & pastries; Main course; Cooking for 1 or 2; French; Vegetarian show
The false financier [cocktail] from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Cocktails / drinks (with alcohol); French show
Lemony bow ties with spinach and asparagus from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Pasta, doughs & sauces; Main course; French; Vegetarian show
Like One of Your French Pearls from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Side dish; Entertaining & parties; French; Vegetarian show
Carrot ribbons à l'orange from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Side dish; Entertaining & parties; French; Vegetarian show
Nice'oise salad from All I Think About Is Food: A Vegetarian Cookbook That'll Keep the Party Going All I Think About Is Food by Mamrie Hart Categories: Salads; Dips, spreads & salsas; Dressings & marinades; Lunch; French; Vegetarian show