The Food of Italy by Waverley Root

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  • ISBN 10 0679738967
  • ISBN 13 9780679738961
  • Published Feb 16 1999
  • Format Paperback
  • Language English
  • Countries United States
  • Publisher Random House USA Inc
  • Imprint Vintage Books

Publishers Text

Beard Hall of Fame! To read this book is not just to learn the proper preparation for lasagna and risotto, but also to encounter the Medicis, to witness an opulent banquet for two, and to learn the fables surrounding the origin of tortellini. Maps. No recipes.

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