Vegetarian: A Collection of Over 100 Essential Recipes by Parragon

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  • ISBN 10 1407580337
  • ISBN 13 9781407580333
  • Format Hardcover
  • Language English
  • Publisher Independently published

Publishers Text

An ever-increasing interest in vegetarianism has raised the profile of the meat-free diet in the world of gastronomy. Chefs have risen to the challenge with skill and enthusiasm and come up with some truly creative recipes-so a vegetarian lifestyle is no longer dull! Whether you are planning to be a "proper" vegetarian, you are having vegetarian guests to dinner, or you just want to ring the changes and have an occasional meal without meat.

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