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Southern Farmers Market Cookbook by Holly Herrick

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  • ISBN 10 1423607988
  • ISBN 13 9781423607984
  • Published May 14 2014
  • Format Misc. format
  • Page Count 181
  • Language English
  • Countries United States
  • Publisher Gibbs Smith
  • Imprint Gibbs Smith Publishers


Other cookbooks by this author

  • The Charleston Chef's Table: Extraordinary Recipes from the Heart of the Old South
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  • Charleston Chef's Table
  • Food Lovers' Guide to Charleston & Savannah: The Best Restaurants, Markets & Local Culinary Offerings
  • The French Cook: Cream Puffs and Eclairs
  • The French Cook: Sauces
  • The French Cook: Soups & Stews: Soups and Stews
  • The French Cook: Sauces
  • The French Cook: Sauces
  • The French Cook: Soups and Stews
  • The French Cook-Cream Puffs & Eclairs: Cream Puffs & Eclairs
  • Mashed: Beyond the Potato
  • Mashed: Beyond the Potato
  • The New Charleston Chef's Table
  • Southern Farmers Market Cookbook
  • Southern Farmers Market Cookbook
  • Tart Love: Sassy, Savory, and Sweet
  • Tart Love: Sassy, Savory, and Sweet
Southern Farmers Market Cookbook

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Categories

  • Health
  • Vegetarian
  • American South

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