Marco Pierre White in Hell's Kitchen: Over 100 Wickedly Tempting Recipes by Marco Pierre White

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0091923166
  • ISBN 13 9780091923167
  • Linked ISBNs
  • Published Aug 23 2007
  • Format Paperback
  • Page Count 192
  • Language English
  • Countries United Kingdom, United States
  • Publisher Ebury
  • Imprint Ebury Press

Publishers Text

Known for his ability to make both headlines and scrumptious, innovative international cuisine, renegade chef Marco Pierre White serves up a range of delicious recipes in this mouthwatering collection. The dishes offered range from Partridge Pie with Creamy Wild Mushroom Sauce to Melting Chocolate Soufflé with Vanilla Cream, and all are illustrated with step-by-step photographs. A range of shortcuts, masterful tips, and tricks of the trade are also included to provide at-home chefs a taste of what it's like to cook in the company of a culinary genius.

Other cookbooks by this author