Dolce: 80 Authentic Italian Recipes for Sweet Treats, Cakes and Desserts by Laura Zavan

  • The 'official' tiramisù from my town (page 8)

    from Dolce: 80 Authentic Italian Recipes for Sweet Treats, Cakes and Desserts Dolce by Laura Zavan

    • Categories: Mousses, trifles, custards & creams; Dessert; Cooking ahead; Italian
    • Ingredients: egg yolks; mascarpone cheese; espresso; cocoa powder; raw sugar; ladyfinger biscuits
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  • ISBN 10 1743367392
  • ISBN 13 9781743367391
  • Linked ISBNs
  • Published Feb 11 2016
  • Format Hardcover
  • Page Count 160
  • Language English
  • Countries United Kingdom
  • Publisher Murdoch Books

Publishers Text

Tiramisu after dinner, panettone at Christmas, an icy lemon granita on a summer's day. . . the delights of Italy's many desserts, or dolci, are celebrated around the world; perhaps because, above all else, dolci are about family and simplicity. Laura's uncomplicated approach to the traditional desserts of her childhood makes Italy's finest tarts, puddings, cakes and sweets easy for everyone to share and enjoy.

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