The Super Easy Vegan Slow Cooker Cookbook: 100 Easy, Healthy Recipes That Are Ready When You Are by Toni Okamoto

  • Basic beans (page 8)

    from The Super Easy Vegan Slow Cooker Cookbook: 100 Easy, Healthy Recipes That Are Ready When You Are The Super Easy Vegan Slow Cooker Cookbook by Toni Okamoto

    • Categories: Quick / easy; Side dish; Cooking ahead; Vegan; Gluten-free; Vegetarian
    • Ingredients: dried beans of your choice
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Notes about Recipes in this book

  • Spicy Ethiopian lentil stew

    • Ajammies on February 19, 2026

      Good, but not amazing. I think I'm not a fan of berbere though or the premade blend I used. Also used fresh ginger instead of ground, that's what I had. Tried over potatoes because I have a no potato person in the house. Though it was better without potato. Might be very good with a sweet potato though.

  • Moroccan chickpea stew

    • Margret on February 25, 2024

      With Zucchini and Carrots instead of Butternut Squash. Tasty. I will make it again. Also with potatoes.

  • Gumbo

    • sayeater on August 28, 2024

      I thought this was too simple to be really tasty but it came out way better than expected and I will certainly make again. Not sure I'd call this a gumbo, no roux and not thick like one, but it is a fantastic stew. These are my adaptations: Fresh okra not frozen (I only had about 4 from the garden), fresh tomatoes not canned (it's summer after all), Rancho Gordo black-eyed peas that I cooked from dried instead of canned black beans. Garden fresh peppers and onions, not frozen (again it's summer!). I don't remember if it called for added salt but my Cajun seasoning (Slap Yo Mama) had enough salt for me already so I didn't add any additional.

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  • ISBN 10 1623158958
  • ISBN 13 9781623158958
  • Linked ISBNs
  • Published May 30 2017
  • Format Paperback
  • Page Count 156
  • Language English
  • Countries United States
  • Publisher Rockridge Press

Publishers Text

Get more out of your veggies, wallet, and time in the kitchen with The Super Easy Vegan Slow Cooker Cookbook.

When it comes to ease and convenience in the kitchen, the slow cooker is a must-have appliance. Now the slow cooker is becoming synonymous with healthy eating as well, offering benefits that increase nutrition while also decreasing cook time and stress.

By using a slow cooker for both full meals and basic staples, cooking instructor and founder of the popular food blog, Plant Based on a Budget, Toni Okamoto creates simple, healthy meals that are packed full of flavor and nutrients. In The Super Easy Vegan Slow Cooker Cookbook Toni shows you how to get your money’s worth when making vegan meals at home. The easy-to-follow recipes in The Super Easy Vegan Slow Cooker Cookbook make it simple to enjoy healthy vegan meals that you’ll love to eat?without the fuss of using multiple pots and pans.

With The Super Easy Vegan Slow Cooker Cookbook you will:

  • Stock up on vegan slow cooking staples like beans and lentils
  • Enjoy more than 100 healthy, flavorful plant-based meals
  • Create complete meals with just 15 minutes of active prep time
  • Choose from a range of variations on classic vegan dishes?as well as recommendations for super-simple salads to be served alongside

Find out how The Super Easy Vegan Slow Cooker Cookbook will save you time and money while serving up wholesome, tantalizing dishes such as: Spicy Ethiopian Lentil Stew, Corn Salad with Creamy Avocado Lime Dressing, Curried Ginger Butternut Squash Soup, Grilled Romaine Hearts with Miso Dressing, and much more.

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