New York Christmas: Recipes and Stories by Lisa Nieschlag and Lars Wentrup
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Christmas macadamia cookies (page 22)
from New York Christmas: Recipes and stories New York Christmas by Lisa Nieschlag and Lars Wentrup
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- ISBN 10 1760631566
- ISBN 13 9781760631567
- Published Oct 25 2017
- Format Hardcover
- Language English
- Countries Australia
- Publisher Murdoch Books
Publishers Text
A getaway to the magical New York of the pre-Christmas period: when coloured lights decorate the buildings, Jingle Bells rings out everywhere and culinary delicacies tempt you to indulge. Who doesn't dream of strolling down a snowy 5th Avenue, ice-skating around the imposing Christmas tree outside the Rockerfeller Center and to cap it off, enjoying a delicious slice of pumpkin pie in one of the inviting cafes? with around 50 recipes for Blueberry Brownies, Maple Glazed Ham and an unforgettable cheesecake, this cookbook allows you to share the dream of a White Christmas in your own kitchen. Interwoven throughout are three beautiful Christmas themed stories, so you can read yourself into the spirit of Christmas - Paul Auster's Auggie Wren's Christmas Story, The Gift of the Magi by O.Henry and Virginia O'Hanlon's Is There a Santa Claus? Each of the three stories has, in its own way, become part of popular Christmas folklore in the United States.Other cookbooks by this author
- In Love with New York: Recipes and Stories from the City that Never Sleeps
- In Love with New York: Recipes and Stories from the City That Never Sleeps
- In Love with Rome: Recipes and Stories from the Eternal City
- New York Christmas: Recipes and stories
- New York Christmas: Recipes and Stories
- New York Christmas Baking
- New York Christmas Baking
- New York: Capital of Food: Recipes & Stories
- New York: Capital of Food: Recipes & Stories
- Taste the Wild: Recipes and Stories from Canada



