American Cookery: 1796 by Amelia Simmons
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- ISBN 10 0937672114
- ISBN 13 9780937672112
- Published Nov 01 1982
- Format Paperback
- Page Count 75
- Language English
- Countries United States
- Publisher Rowan Tree Press
- Imprint Rowan Tree Press
Other cookbooks by this author
- American Cookery: The First American Cookbook
- American Cookery: Or, The Art of Dressing Viands, Fish, Poultry and Vegetables
- American Cookery
- American Cookery
- American Cookery
- American Cookery: The Art of Dressing Viands, Fish, Poultry, and Vegetables
- American Cookery: The Art of Dressing Viands, Fish, Poultry, and Vegetables
- American Cookery: The Historic Colonial Cookbook First Published in 1796
- American Cookery: The Historic Colonial Cookbook First Published in 1796
- American Cookery
- American Cookery - The Art of Dressing Viands, Fish, Poultry and Vegetables and the Best Modes of Making Puff-Pastes, Pies, Tarts, Puddings, Custards and Preserves, and All Kinds of Cakes, From the Imperial Plumb to Plain Cake
- American Cookery (American Antiquarian Cookbook Collection)
- American Cookery 1796
- The First American Cookbook: A Facsimile of American Cookery, 1796
- The First American Cookbook: A Facsimile of "American Cookery" 1796
- The First American Cookbook: A Facsimile of "American Cookery" 1796
- The First American Cookbook: A Facsimile of "American Cookery," 1796
- The First American Cookbook: A Facsimile of "American Cookery," 1796


