The GI Diet Cookbook by Antony Worrall Thompson

    • Categories: Cakes, small; Afternoon tea; Breakfast / brunch
    • Ingredients: wholegrain flour; raw cane sugar; skimmed milk; eggs; blueberries
    show

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 1904594662
  • ISBN 13 9781904594666
  • Published Jan 01 2005
  • Format Hardcover
  • Page Count 160
  • Language English
  • Publisher ANGUS BOOKS LTD


Other cookbooks by this author