Freezer Cookbook: The Busy Cook's Practical Guide to Preparing and Freezing in Advance by Valerie Ferguson

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  • ISBN 10 1840387289
  • ISBN 13 9781840387285
  • Published Jan 01 1999
  • Format Paperback
  • Page Count 64
  • Language English
  • Countries United Kingdom
  • Publisher Lorenz Books

Publishers Text

Cooking in bulk saves time in the kitchen, and here's how to provide meals in minutes with more than 30 perfect freezer recipes, from appetizers to main courses and desserts. At-a-glance guides to defrosting and reheating are included throughout.

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