500 Greatest-Ever Vegetarian Recipes: A Cook's Guide to the Sensational World of Vegetarian Cooking by Valerie Ferguson

    • Categories: How to...; Pizza & calzones; Vegan; Vegetarian
    • Ingredients: bread flour; dried yeast
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Notes about this book

  • cherry on August 06, 2010

    This book is by far the very best vegetarian cook book I've ever come across -I use it all the time -the only problem is the index!!!! I would love this book to be indexed by eat your books so I can find everything easily -please!!

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  • ISBN 10 1843095645
  • ISBN 13 9781843095644
  • Linked ISBNs
  • Published Apr 01 2007
  • Format Paperback
  • Page Count 256
  • Language English
  • Countries United Kingdom
  • Publisher Anness Publishing
  • Imprint Hermes House

Publishers Text

Features 500 inspirational vegetarian recipes for all occasions, from simple soups, appetizers and salads to main courses and elegant dinner-party dishes.

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