Meat Classics: A Feast of Celebrated Meat, Poultry and Game Dishes from Around the World by Valerie Ferguson

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  • ISBN 10 1840812230
  • ISBN 13 9781840812237
  • Published Jan 01 1999
  • Format Paperback
  • Page Count 64
  • Language English
  • Edition 2nd Printing
  • Countries United Kingdom
  • Publisher Hermes House

Publishers Text

Packed with over 30 recipes, these guides have clear and easy-to-follow instructions, complemented by over 100 colour step-by-step photographs. These books will appeal to cooks everywhere, from novice to expert.

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