A Vegetarian Feast by Valerie Ferguson

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  • ISBN 10 1842156357
  • ISBN 13 9781842156353
  • Published Jul 31 2002
  • Format Paperback
  • Page Count 96
  • Language English
  • Edition illustrated edition
  • Countries United Kingdom
  • Publisher Anness Publishing
  • Imprint Southwater

Publishers Text

With colour photography and a simple step-by-step format, this book is a guide for novices and experienced cooks alike. Over 140 recipes are included that provide meat- and fish-free options for the discerning palate, from quick soups, dips, snacks and midweek meals to more elaborate creations for entertaining, complementary side dishes, salads and breads. There is also a section describing essential and unusual ingredients, including vegetables, pulses and spices, techniques for preparing them and basic recipes to use again and again.

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