Helen Corbitt's Cookbook by Helen Corbitt
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- Published Jan 01 1957
- Format Hardcover
- Page Count 388
- Language English
- Countries United States
- Publisher Houghton Mifflin
Publishers Text
Helen Corbitt, the director of the Neiman-Marcus Restaurants and a true creative cook as well as a superlative party-giver, has written a cookbook to help every woman cook wonderful meals for her own afamily and give memorable parties when she entertains. In the seventeen long chapters covering every aspect of cooking from new and unusual appetizers to cloud-light deserts Helen Corbitt reveals her professional secrets, making it easy for the reader to cook the same delectable dishes that she has served to celebrities.Other cookbooks by this author
- The Best from Helen Corbitt's Kitchens
- The Best from Helen Corbitt's Kitchens
- The Best from Helen Corbitt's Kitchens
- The Helen Corbitt Collection
- Helen Corbitt Cooks for Company
- Helen Corbitt Cooks for Looks: An Adventure in Low-Calorie Eating
- Helen Corbitt's Cook Book: A 25th Anniversary Celebration
- Helen Corbitt's Cookbook
- Helen Corbitt's Greenhouse Cookbook
- Helen Corbitt's Potluck Cookbook
- Mexico Through the Kitchen Window
