Scorched: The Ultimate Guide to Barbecuing Fish by Genevieve Taylor

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  • ISBN 10 1837830355
  • ISBN 13 9781837830350
  • Published Apr 02 2024
  • Page Count 272
  • Language English
  • Countries United Kingdom
  • Publisher Quadrille Publishing

Publishers Text

Scorched is a one-stop shop for recipes and practical advice that will help you get the most from cooking fish on your barbecue, beginning with the science of why we need to cook different types of fish in different ways and the physics of how fire works. Live-fire cooking expert Genevieve Taylor covers everything you’ll ever need to know about buying and cooking all kinds of fish, from whole fish, filleted fish, shellfish, stuffed & wrapped, fish on a stick, in the form of burgers & fritters, fish in a pan and smoked fish. Genevieve provides essential information about setting up your barbecue, sourcing your fuel and lighting your fire, and setting up your grill, with troubleshooting tips throughout. Full of succulent, colourful recipes, Scorched is the most useful, practical and comprehensive guide to grilling fish on the market.

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