Robicelli's: A Love Story, with Cupcakes: With 50 Decidedly Grown-Up Recipes by Allison Robicelli and Matt Robicelli

  • French buttercream

    from Robicelli's: A Love Story, with Cupcakes: With 50 Decidedly Grown-Up Recipes Robicelli's by Allison Robicelli and Matt Robicelli

    • Categories: Frostings & fillings; French
    • Ingredients: sugar; corn syrup; eggs; xanthan gum; butter
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Notes about Recipes in this book

  • French buttercream

    • helskitchenvt on July 06, 2016

      I was never really into buttercream frosting but this one . . . oh it's different. It's really really intensely wonderful. I don't understand how I can feel lukewarm about American, Italian, and Swiss style (yeah, I tried them all before I finally got around to French) and then flip out over this particular frosting, yet there you have it.

  • Chocolate peanut butter pretzel [cupcakes]

    • bwhip on December 13, 2020

      Impossibly, unbelievably awesome. I’ve made these at least ten times over the years and they’re always a huge hit. The cupcake itself is fantastic, and their French buttercream recipe is heaven.

  • Tiramisù [cupcakes]

    • bwhip on July 13, 2020

      One of our absolute favorites. I’ve made these several times and they’re always a huge hit. Their French Buttercream recipe is absolute perfection. Do note that the quantities for buttercream, espresso glaze and ganache are at least double what is really needed.

  • Buffalo chicken [cupcakes]

    • helskitchenvt on July 06, 2016

      This takes FOREVER and tastes SO GOOD. In case you wanted to turn Superbowl Sunday into an excuse for an extensive cooking project, use these cupcakes!!!! Plus the essay about them is superb.

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